SPECIFICATIONS

Blade Diameter: 7.5 in / 190 mm

Brand Name: succebuy

Certification: CE

High-concerned chemical: None

Item Model Number: SL-520A

Origin: Mainland China

Power: 200W

Product Dimensions: 15 x 9.65 x 10.83 in / 380 x 245 x 275 mm

Slicing Speed: 75-100 RPM

Voltage: 110V

Pro-level performance without the pro-level cost

This electric meat slicer cuts through a variety of ingredients quickly and smoothly without jamming, making food preparation faster and easier. It reduces manual effort and saves valuable time, helping you improve overall efficiency in the kitchen.

Features & Details

• Smooth Cutting Performance: Equipped with a powerful 200W motor and operating at speeds between 70–100 RPM, this meat slicer is designed to deliver consistent and precise slices. It enhances efficiency in food preparation by reducing the time and effort required compared to manual cutting methods, ensuring safer and more uniform results.
• Two Interchangeable Blades for Flexible Slicing: Features a 7.5-inch (190mm) serrated stainless steel blade and a smooth-edged blade, allowing precise and versatile cutting for different types of food. Effortlessly slice through frozen meats, deli products, steaks, ham, bread, vegetables, and more.
• Customizable Slice Thickness: Equipped with an easy-to-use adjustment knob, this electric slicer allows you to set slice thickness ranging from 0 to 0.6 inches (0–15mm). Whether you prefer thin slices for deli-style foods or thicker cuts for other dishes, it caters to your food preparation preferences effortlessly.
• Effortless Cleaning: The blade, food pusher, and slide bar extender can be detached for convenient cleaning. Additionally, the reversible meat tray design simplifies wiping down the unit, ensuring maintenance is straightforward and stress-free.
• Secure & Reliable Operation: Designed with a recessed blade for added safety, a food pusher to ensure safe slicing, and sturdy suction cup feet for enhanced stability, this semi-automatic slicer offers dependable performance. Its compact and lightweight design makes it easy to store, making it a practical addition to any home kitchen.
• Important Reminder: To achieve optimal slicing, allow frozen meat to thaw at room temperature for 20-30 minutes prior to cutting. For precise results, freeze fresh meat before slicing. Firm foods such as cheese, bread, and vegetables can be sliced directly, whereas softer items should be pre-frozen for better handling.